 Wood-Fired Breakfast Lunch and Dinner
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Brios, a local Phoenicia Restaurant, has been proudly serving breakfast, lunch and dinner since 1973. Our collection of traditional homemade recipes has permitted us to provide our customers with a menu that is both eclectic and extensive. Our breakfast menu alone ranges from a traditional Italian breakfast to a variety of country skillets and classics like Eggs Benedict. Our famed crispy thin crust Neopolitan pizza is not the only treat that comes out of our wood fired ovens; but is accompanied by delicious homemade breads as well as a broad spectrum of steaks, fish and other entree items. Click on the menu button to view the menu in its entirety, and we welcome you to come and experience our vast array of specialties, as we are sure you will delight in your stay.
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